GE Profile™ Series 1.5 Cu. Ft. Countertop Convection/Microwave Oven PEB1590DMBB user guide

Recessed turntable.
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? The metal shelf not installed correctly so it touches the microwave wall.

? Metal, such as twist-ties, poultry pins, or gold-rimmed dishes, in the microwave.

? Metal or foil touching the side of the oven.

? Recycled paper towels containing small metal pieces being used in the microwave.

? Turntable ring support not installed correctly.

SAVE THESE INSTRUCTIONS

IMPORTANT SAFETY INSTRUCTIONS.

READ ALL INSTRUCTIONS BEFORE USING.

? Do not pop popcorn in your microwave oven unless in a special microwave popcorn accessory or unless you use popcorn labeled for use in microwave

? Do not boil eggs in a microwave oven. Pressure will build up inside egg yolk and will cause it to burst, possibly resulting in injury.

? Operating the microwave with no food inside for more than a minute or two may cause damage to the oven and could start a fire. It increases the heat around the magnetron and can shorten the life of the oven.

? Foods with unbroken outer skin such as potatoes, hot dogs, sausages, tomatoes, apples, chicken livers and other giblets, and egg yolks should be pierced to allow steam to escape during cooking.

? SUPERHEATED WATER

Liquids, such as water, coffee or tea, are able to be overheated beyond the boiling point without appearing to be boiling. Visible bubbling or boiling when the container is removed from the microwave oven is not always present. THIS COULD RESULT

IN VERY HOT LIQUIDS SUDDENLY BOILING OVER WHEN

THE CONTAINER IS DISTURBED OR A SPOON OR OTHER

UTENSIL IS INSERTED INTO THE LIQUID.

To reduce the risk of injury to persons:

? Foods cooked in liquids (such as pasta) may tend to boil more rapidly than foods containing less moisture. Should this occur, refer to the

Care and cleaning of the microwave oven section for instructions on how to clean the inside of

? Avoid heating baby food in glass jars, even with

the lid off. Make sure all infant food is thoroughly cooked. Stir food to distribute the heat evenly.

Be careful to prevent scalding when warming formula.

The container may feel cooler than the formula really is.

Always test the formula before feeding the baby.

? Dont defrost frozen beverages in narrow-necked bottles (especially carbonated beverages). Even if the container is opened, pressure can build up. This can cause the container to burst, possibly resulting in injury.

? Hot foods and steam can cause burns. Be careful when opening any containers of hot food, including popcorn bags, cooking pouches and boxes. To prevent possible injury, direct steam away from hands and face.

? Do not overcook potatoes. They could dehydrate and catch fire, causing damage to your oven.

?&RRNPHDWDQGSRXOWUWKRURXJKOPHDWWRDW least an INTERNAL temperature of 160F and poultry to at least an INTERNAL temperature of 180F. Cooking to these temperatures usually protects against foodborne illness.

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'RQRWXVHVWUDLJKWVLGHGFRQWDLQHUVZLWK narrow necks.

$IWHUKHDWLQJDOORZWKHFRQWDLQHUWRVWDQGLQ the microwave oven for a short time before removing the container.

8VHH[WUHPHFDUHZKHQLQVHUWLQJDVSRRQRURWKHU utensil into the container.

SAVE THESE INSTRUCTIONS

MICROWAVE-SAFE COOKWARE

Do not operate the oven without the turntable and the turntable support seated and in place. The turntable must be unrestricted so it can rotate.

Make sure all cookware used in your microwave oven is suitable for microwaving. Most glass casseroles, cooking dishes, measuring cups, custard cups, pottery or china dinnerware which does not have metallic tri